Anspach & Hobday – The Smoked Brown
Something smoky? One of our craftiest niche beers, The Smoked Brown is delicate but distinctive, with a rich, intense smoky flavour that defines the style and just a hint of toffee. It’s crafted the traditional way, by kilning malt over open fires. A genuine A&H classic.
Ingredients & allergens (in bold): Barley (Gluten), Water, Yeast